With its tropical texture and refreshing flavor, kiwifruit is frequently used both fresh and in various food products. Its bright green color and black seeds, beneath its brown, fuzzy skin, are striking.

Extremely rich in vitamin C, kiwifruit also contains vitamin K, vitamin E, potassium, and fiber. Its antioxidant properties protect cells, support digestion, strengthen skin health, and boost energy. It’s an essential fruit for a healthy lifestyle.