Melon is a sweet and juicy fruit from the Cucurbitaceae family, typically consumed during the summer months. The melon plant has a creeping trunk and broad leaves. Its fruits are large, oval, or round, and the outer rind is typically yellow or green and patterned. The interior is typically orange, yellow, or white and has a pleasant aroma.

Melon is a fruit with a high water content and is particularly popular during the summer months for its cooling and refreshing properties. Rich in nutrients, melon contains vitamins A and C, potassium, and dietary fiber. Because it is a low-calorie fruit, it is often included in diet programs.